Darjeeling Smoked Black Tea

Crafted for those who appreciate bold and distinctive black teas, this Darjeeling smoked tea combines the region's celebrated muscatel character with a refined smoky complexity. Produced from high-elevation leaves, it offers a unique expression of Darjeeling's natural sweetness, depth, and craftsmanship.

The leaves brew into a bright reddish-amber liquor with captivating aromas and remarkable clarity. Layers of muscatel fruit, honeyed sweetness, and delicate smoky notes unfold across the palate, creating a smooth and well-rounded cup with exceptional balance.

Rich, distinctive, and deeply satisfying, this tea finishes with lingering notes of fruit, honey, and gentle smoke. Best enjoyed without milk or sugar to fully appreciate its complexity, character, and evolving flavour profile.

Brewing Fundamentals

• Water: Always use fresh, filtered water
• Leaves: Use one teaspoon (approximately 2.5g) per cup
• Serving: Best enjoyed pure (no milk)
• Designed for multiple infusions

Steeping Protocol

• Temperature: 85–90°C (185–195°F)
• Steep time: 4–5 minutes
• Quantity: 1 teaspoon (approximately 2–2.5g) per cup